Enjoy Pears

by Claire Bull

Canvas Print

$47

Framed Print

$74

Art Print

$22

Poster

$22

Metal Print

$71

Acrylic Print

$79

Wood Print

$51

Tapestry

$48

Throw Pillow

$27

Fleece Blanket

$58

Duvet Cover

$115

Shower Curtain

$78

Bath Towel

$40

Ornament

$14

Jigsaw Puzzle

$45

Tote Bag

$29

Weekender Tote Bag

$53

Zip Pouch

$25

Portable Battery Charger

$49

Yoga Mat

$60

Greeting Card

$6.95

Spiral Notebook

$22

Sticker

$4.50

iPhone Case

$30

Beach Towel

$40

Round Beach Towel

$70

Weekender Tote Bag

$53

Coffee Mug

$18

Men's Clothing

$28

Women's Clothing

$28

Youth Clothing

$24

Toddler Clothing

$22

Baby Clothing

$26

Original - Sold

Price

Not Specified

Dimensions

6.000 x 6.000 x 1.000 inches

This piece has been already sold. Please feel free to contact the artist directly regarding this or other pieces.

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Title

Enjoy Pears

Artist

Claire Bull

Medium

Painting - Acrylic On Wood Panel

Description

Acrylic paint and ink on 6 x 6 gallery sized wood panel, sides painted and ready to hang.

This is part of my Food Series, featuring two beautiful ripe pears and their round circle belly reinforced with circles textured in the background.

The word Enjoy is a play on Anjou which is a type of pear

From Wikipedia
-----------------------
The D'Anjou pear, sometimes referred to as the Beurr� d'Anjou or simply Anjou, is a short-necked cultivar of European Pear.

The variety was originally named Nec Plus Meuris in Europe and the name Anjou or d'Anjou was erroneously applied to the variety when introduced to America and England. It is thought to have originated in the early to mid-19th century, in Belgium or France.[1]

The Green Anjou has a pale green skin that doesn't change color as the pear ripens. Some other varieties of green pears turn yellow as they ripen.

The Red Anjou originated as naturally occurring bud sport found on Green Anjou trees. Red Anjou pears are very similar to the original Anjou other than color.

The d'Anjou is considered a medium to large pear, typically around 270�285 grams, 85 mm in height, and 80 mm in diameter.

It has a wide, globular base, short stem, and thin skin with many notable lenticels, or pores, which allow the exchange of gases with the atmosphere. The flesh is described as "creamy white, aromatic, juicy, sweet, slightly acidic, with buttery and slightly gritty texture."[1]

D'Anjou pears are often used in crafting various dishes. D'Anjou pur�e is used for Jelly Belly's Juicy Pear flavor of jelly bean.[2]

In the United States, the variety was recommended for general cultivation by the American Pomological Congress in 1852, and as of 2004 represented 34% of reported U.S. pear production, with Oregon being the primary pear producing state

Available as canvas, framed or unframed prints, reproductions, cards

Art copyright Claire Bull